Boiled Lentil mixed with fine ground wheat and spices kneaded by hand and shaped. Served with crispy lettuce leaves dressed with pomegranate sauce and lemon.
Allergens: Gluten
Potato Salad: Vg
Boiled potato cubes mixed with sour sauce and vegetables (dill, parsley, carrot, spring onion)
Kisir Salad
Boiled fine grounded wheat and mixed with pickled cucumber(optional), mint, parsley, lettuce, spring onion and homemade sauce.
Allergen: Gluten, Sulphites
Oliver Salad
Allergen: Egg
Chicken Salad
£60.00 for 25 people
Chicken breast well cooked and mixed with lettuce, cucumber, carrot spring onion dressed with sour souce.
Allergen: Egg
Grilled Aubergine Salad: Vg
£50.00 for 25 people
Grilled aubergines and Red Romano peppers skinned off and mashed then mixed with olive oil, pomegranate sauce.
Greek Salad: Vg
Feta cheese, cherry tomatoes, Romano red peppers, green peppers, lettuce, dill, parsley, onion dressed with olive oil and lemon prepared with love.
Chick Pea Salad: Vg
£50.00 for 25 people
Boiled chick peas mixed with red onion, parsley, cherry tomatoes, dill, cucumber dressed with olive oil served with pomegranate sauce.
Avocado Salad: Vg
£50.00 for 25 people
Avocado, spring onion, walnuts, tomatoes, rocket, parsley dressed with olive oil, oregano, thyme and lemon.
